How F&B is reformulating for functional food and beverage trend
Oct 23, 2024 · While HFSS compliance is one of the recent major driving forces behind the brand reformulation, another is the growing consumer demand for functional foods and beverages. The global functional food and beverage market has been valued at over $281bn and forecast to be worth over half a trillion by 2028, according to Statista.
Nestlé’s 2025 food and drink innovation trends revealed
Nov 12, 2024 · Nostalgic food and drink trends are coming back. Image/Getty. Nostalgia “is back” for 2025, according to Nestlé. “What’s old is new again, but in a cooler, more modern way,” its consumer & marketplace insights team predicts.
Future Food-Tech 2024: Exciting innovations from the show
Oct 4, 2024 · The future is bright for the food and beverage industry. That’s the message heard loud and clear at Future Food-Tech 2024. From fresh new start-up brands to industry experts, the event celebrated innovation at all stages of food and beverage production.
Food Ingredients & Food Science - Additives, Flavours, Starch
4 days ago · Daily news on food ingredients, flavours, starch and food additives. Free access to news on food science in Europe.
‘Mood food’ megatrend set to boom in 2025
Dec 5, 2024 · As poor mental health continues to rise across the globe, consumers are growing increasingly reliant on ‘mood foods’.
UPF linked to type 2 diabetes - what does this mean for industry?
Oct 9, 2024 · Ultra-processed foods (UPF) have been subject to significant and growing criticism over the past five years, with consumers believing they’re damaging to health and the environment.In fact, such is the strength of concern, surrounding the damaging effects of UPF, the World Health Organization (WHO) published a damning report, likening their consumption to smoking and drinking alcohol.
Key trends driving growth in the food ingredients sector
Sep 27, 2024 · Functional ingredients – sugar-reducing, but clean ingredients are top consumer desires; Sustainability – reducing food waste and regenerative agriculture are key wants; Proactive health – products containing prebiotics, adaptogens and botanicals are winning; Value engineering – fortified foods are the new premium products; Global tastes – flavours from Korea, Asia and India are ...
How can the food industry cut waste? - foodnavigator.com
Oct 1, 2024 · Food waste is a major issue for the world. It impacts the environment, as well as the economy and, as the global population continues to grow, the future of food security.
Difference between food allergy and intolerance - why it matters
Nov 8, 2024 · Just this week, supermarket chain, Co-op was forced to recall its ‘Irresistible’ lasagne range, due to allergen errors. The product was found to contain mustard and sulphites, both of which are certified allergens and neither of which were declared on pack.
Protein Vision 2024 FoodNavigator event speakers
Oct 30, 2024 · Quorn, Redefine Meat, THIS, La Vie and Rude Health are among the high-profile brands providing their valuable market intelligence at this year’s Protein Vision digital event.