What are emulsifiers and what are common examples used in food?
Oct 1, 2022 · What are common applications of emulsifiers in food? Bread. It is possible to make bread without emulsifiers but the result is often dry, low in volume and easily stales. 2 As little as 0.5% emulsifier added to the dough is enough to achieve an enhanced volume, a softer crumb structure and a longer shelf-life. There are two types of emulsifiers used in bread: dough strengtheners (e.g ...
10 Healthy Lifestyle Tips for Adults - Eufic
Jun 7, 2017 · 1. Eat a variety of foods . For good health, we need more than 40 different nutrients, and no single food can supply them all. It is not about a single meal, it is about a balanced food choice over time that will make a difference!
Chloride: foods, functions, how much do you need & more
Jan 11, 2021 · Although chloride sounds similar to chlorine, the two should not be confused! Chloride is a mineral needed for many bodily functions, whereas chlorine is mainly used to keep swimming pools clean.
Lab grown meat: how it is made and what are the pros and cons
Mar 17, 2023 · There has been a lot of talk about lab-grown meat (also called cultivated or cell-based meat) in the news recently. This article explains what it is, how it’s made, and the barriers that will need to be overcome if we’re ever going to find it in supermarkets in Europe.
What is Glucose-Fructose Syrup? (Q&A) - Eufic
Apr 5, 2018 · Glucose-fructose syrup is a sweetening ingredient widely used in a variety of food products. Read our Q&As for more information about it, how it is made and its impact on our health.
Overweight and obesity classification: BMI & other methods
Oct 18, 2024 · Recent estimates suggest that about 880 million adults and 159 million children are living with overweight and obesity. 1 But what does overweight and obesity mean? And how are they classified, and why should we care?
What are preservatives and what are common examples used in …
Oct 1, 2022 · Type of preservative. E-number. Substance/class. Some foodstuff in which they are commonly used. Antimicrobials. E-200-203. Sorbic acid and sorbate compounds
Is a Pepper a Fruit or a Vegetable and Why? - Eufic
Mar 4, 2020 · Being able to tell whether a pepper is a fruit or a vegetable is not straightforward. Here we explain why the correct answer resides in the eye of the beholder.
The Factors That Influence Our Food Choices | Eufic
Jun 6, 2006 · Given the priority for population dietary change there is a need for a greater understanding of the determinants that affect food choice. This review examines the major influences on food choice with a focus on those that are amenable to change and discusses some successful interventions.
The benefits of fruits and vegetables - Eufic
Jul 24, 2023 · Fruits and vegetables are an essential part of a healthy diet. Not only do these colourful foods add flavour and variety to your meals, but they also pack a powerful nutritional punch, providing vitamins, minerals, fibre and antioxidants. In this article, we will explore the health benefits of eating fruits and vegetables, how much and the best types to eat and answer some commonly asked ...